Founded in 2016, FarmWise has been at the forefront of AI based weeding technologies for nearly a decade. Over this time, the company has raised over $65 million in capital. In 2023, the company launched their flagship machine, Vulcan - a 21’ wide automated in-row smart cultivator for vegetable crops, priced at $645,000 (Fig. 1). In a surprising announcement just two weeks ago, FarmWise stated that the company was going through a business restructuring and will cease operations in the coming weeks. The bottom line for the decision was that despite having a field-tested automated weeding machine that reduces hand weeding labor costs, the company has not been able to reach profitability with the resources on hand. Moving forward, the company says that they are actively pursuing strategic opportunities including acquisition, partnerships and technology transfer to ensure the Vulcan technology lives on. During the transition, their number one priority is supporting current customers.
For insightful details on the need for restructuring and FarmWise’s plans going forward, you can refer to articles from The Packer and AgFunderNews.
Fig. 1. FarmWise’s automated in-row smart cultivator, the Vulcan, operating in Salinas,
CA. (Photo credit: FarmWise, Santa Clara, CA)
Reference to a product or company is for specific information only and does not endorse or recommend that product or company to the exclusion of others that may be suitable
Aphids are considered the most difficult to control insect pests in organic vegetables due to the lack of effective bioinsecticides as well as their ability to hide within plant structures. For instance, lettuce aphids normally hide in the head or heart of lettuce, making them difficult to reach by insecticide treatment or natural enemies. It is important to adopt other methods, such as nitrogen and water management, for additional aphid suppression.
As sap-sucking insects, aphids depend on the nutritional content of the sap ingested from the plant hosts for proper growth and development. Nitrogen availability is one of the most important factors in the development of aphid populations. Thus, limiting your nitrogen application to the optimum amount required for your crops is good practice for maintaining your aphid population below damaging level. Additionally, the use of slow-release (minimizing the risk of nutrient deficiency or excess) nitrogen fertilizer can be beneficial for aphid control. On the other hand, excess of nitrogen will make your crops a superfood for aphids. This accelerates the growth, development, and reproduction of the pests, reduces their generation time, and results in an increase in the number of generations and density during the cropping season. Excess of nitrogen particularly affects aphids on host crops such as lettuce, wheat, and sorghum. In some situations, high nitrogen levels in plant tissue can decrease resistance and increase susceptibility to aphids’ attacks. Applying the optimum amount of nitrogen fertilizer can tremendously help to manage aphids. In addition to pest management, effective fertilizer usage can also result in economic and environmental benefits.
Selected References:
1- Altieri, M. A., C. I. Nicholls, and M. A. Fritz. Manage insects on your farm: a guide to ecology strategies. SARE. https://www.sare.org/resources/manage-insects-on-your-farm/
2- Aqueel, M. A., and S. R. Leather. 2011. Effect of nitrogen fertilizer on the growth and survival of Rhopalosiphum padi (L.) and Sitobion avenae (F.) (Homoptera: Aphididae) on different wheat cultivars. Crop Protection. 30:216-221.
3- Bal, R., M. Groshok, and Y. Jama. 2024. Effects of nitrogen and potassium-based fertilizers on green peach aphid and abundance and arugula condition and growth. The Scientist. 6:1. https://journals.mcmaster.ca/iScientist/article/view/2931
4- Sinha, R., B. Singh, P. K. Rai, A. Kumar, S. Jamwal, and B. K. Sinha. 2018. Soil fertility management and its impact on mustard aphid, Lipaphis erysimi (Kaltenbach) (Hemiptera: Aphididae). Cogent Food & Agriculture. 4: 145094.
5- Xia, C., W. Xue, Z. Li, J. Shi, G. Yu, and Y. Zhang. 2023. Presenting the Secrets: exploring endogenous defense mechanisms in chrysanthemums against aphids. Horticulturae. 9: 937. https://doi.org/10.3390/horticulturae9080937
Supplying the optimum amount of water to your crop is also very important for effective pest control. Water availability around plant roots increases nitrogen absorption. Additionally, with high water availability, there is an increase in phloem pressure, making food more accessible to sap-sucking insect pests. Supplying the required amount of water using appropriate irrigation methods and irrigation scheduling can be beneficial for pest management. Although these practices will not completely prevent infestation of aphids, they can surely play a role in reducing the density of aphid populations on your crops.Estimation of evapotranspiration for specific crops (ETc) is important for irrigation scheduling and agricultural water management. ETc for crops such can be estimated using the following equation:
ETc = ETo x Kc
Where ETo is the evapotranspiration (ET) of a reference crop (usually grass or alfalfa), which is commonly called reference ET Reference ET (ETo) is defined as the ET from a 3-6" tall cool season grass that completely covers the ground and is supplied with adequate water. ETo is commonly used mostly in the eastern, southern, southeastern, and western U.S.
Reference ET (ETr) assumes a reference surface of tall grass (or alfalfa-20" tall) that completely covers the ground and is supplied with adequate water. ETr is more commonly used in the Midwest.
Both ETc and ETo can be expressed in units of water depth per unit of time, such as inches per day, inches per week, or inches per month. ETo is usually estimated using equations that use weather variables as inputs. These variables include solar radiation, air temperature, wind speed, and relative humidity. Reference ET or ETo can be obtained from AZMET Weather Data (https://cales.arizona.edu/AZMET/az-data.htm)
Figure 1: The Arizona Meteorological Network
The Kc is an adjustment factor called the “crop coefficient,” which mainly depends on the type of crop and its growth stage. Usually determined experimentally. Each agronomic crop has specific crop coefficients to predict water use rates at different growth stages and could be obtained from university extension or agricultural research center.
Example 1:
A lettuce crop is at the KcD growth stage, with a crop coefficient (Kc) of 0.80 (as indicated in the Kc table). The reference evapotranspiration (ETo) from October 20 to 24 is 1.20 inches over a 7-day period since the last irrigation, based on AZMET data. Determine the actual crop evapotranspiration (ETc), which also represents the total irrigation requirement, assuming the irrigation system operates at 100% efficiency.
Solution:
ETc=ETo *Kc
Kc @ KcD is 0.80
ETo = 1.20 inches
ETc: 1.20 inches * 0.80
= 0.96 inches is actual crop water use which is total irrigation requirement that needs to apply.