Driving through the Yuma Valley last week, I noticed several fields that had recently been planted with spring melons. It prompted me to remind PCAs and growers not to forget the threat of seed corn maggots on early planted melons. Anyone who has ever experienced seed corn maggot knows that it’s always best to avoid this pest as you plan ahead for spring planting. Seed corn maggots are always a concern for melon crops planted from Jan-Mar, and are most prevalent under cool, wet weather; ideal conditions for infestations. Seed corn maggots can cause significant stand reductions in melons and other large seeded crops (e.g., cotton, corn, safflower) due to the maggots feeding on germinating seed, roots and stems of young seedlings and transplants. If larvae populations are high in the soil, replanting parts or all of an infested field is often necessary. Not only is this an inconvenience to the grower, but replanting is expensive and can disrupt harvest schedules. Unfortunately, once maggots have been found infesting the soil during stand establishment, there is usually nothing you can do. Thus, avoidance of the problem is the most effective way of preventing stand reductions. First, weather plays a major role in determining the damage potential for seed corn maggot. Melon stands are more susceptible to seed corn maggot during wet, cool spring weather in which seed germination is slowed or delayed. These conditions give seed corn maggots a chance to develop in the soil and attack the seeds before they can emerge. But don’t think just because we are having a dry winter that they’re not around. I’ve also observed seed corn maggots take down direct seeded cantaloupe and transplanted watermelon stands established under warm, dry conditions when fly populations were high. Secondly, our cropping system plays a key role. Melon crops following produce are the most often attacked because seed corn maggot adults are attracted to freshly tilled soils with high levels of decomposing organic matter and will readily lay eggs in the soil. This includes heavy plant residue remaining after harvest of the previous lettuce or cole crop, as well as applications of composted manure prior to planting. Growers would be encouraged to delay planting melons into fields under these conditions. However, if growers decide to plant in these conditions, then it would be wise to use a preventative insecticide applied at planting to minimize the impact from seed corn maggot and give seedlings a fighting chance. A few alternatives are available that have shown activity against seed corn maggot and may be practical for their management in spring melons. For more information, visit Seed Corn Maggot in Spring Melons 2018. As Benjamin Franklin used to say “An ounce of prevention is worth a pound of cure.”

Areawide Diamondback Moth Trapping Network

In response to the recent outbreaks of Diamondback moth (DBM) , Plutella xylostella in Yuma, we have established a pheromone trap network designed to monitor the activity and movement of adult populations of DBM. PCAs have had difficulty controlling DBM in cabbage, broccoli and cauliflower since October. Traps have been placed in Roll, Wellton, Dome Valley, Gila Valley and Yuma Valley in locations where cole crops are presently being grown or in areas where infestations were known to occur this fall.

Root systems are responsible for all water and nutrient uptake by the plant and they provide the physical anchoring and support of the plant structure.  Each plant and crop species has its own “personality” and growth habits, and root systems have unique characteristics among plants species.  
 
In general plant root systems constitute 30-50% of the total plant dry matter.  When post-harvest plant residues are incorporated into the soil, the root systems provide a significant contribution to that plant material and final carbon (C) contributions to the soil.
 
The first thing a seed develops in the germination process is a primary root that grows downward into the soil.  We often refer to this as the “stinger” root that extends from a germinating seed.  New cells are formed at the tip of the primary root as it extends downward into the soil forming a “thimble-shaped” cluster of cells called a root cap (Figure 1).  The root cap serves as a type of shield that helps the root penetrate the soil matrix and protect the developing root tissue.  As the root grows downward into the soil the root cap cells are sloughed off creating a slimy surface that helps lubricate the root as it extends deeper.
 
The growing point (apical meristem) for the developing root is just behind the root cap and this is the zone of new cell formation that facilitates root growth and replaces the cells that are sloughed off as the root grows through the soil.  The new cells elongate and serve to extend the roots into the soil (Figure 1).
 
The most active parts of the plant root system for mineral nutrient and water uptake are in the tiny root hairs that are formed in zone behind the apical meristem.  Root hairs are only formed in the relatively new and freshly developed root tissue.  The root hairs are extremely small, tender, and physiologically active.  Root hairs are often referred to as “feeder roots” due to their high-level of activity in securing water and nutrients from the soil for the growing plant.  In the process of transplanting, it is important to protect the feeder roots and promote their health to ensure rapid adaptation to the new soil environment.
 
Young plants have the capacity to develop basic aboveground tissue to perform sufficient photosynthesis for establishment and growth due to the plant’s ability to take up mineral nutrients and water from the soil from the root system.  Sometimes it can appear that plants are not growing rapidly while the young crop is investing energy and resources into root system development, which is the foundation for the subsequent plant growth and development.
 
The depth of the roots will vary according to the soil physical conditions and effective soil depth, soil fertility and salinity management, plant-available water, and of course the natural rooting characteristics of the plant.
 
In general, there are two basic types of plant root systems.  Broadleaf plants (dicotyledonous) and coniferous plants (gymnosperms) commonly have a taproot system the extends downward through the soil developing root branches from the primary root stem (Figure 2).
 
Grass plants and their relatives (monocotyledonous plants) produce fibrous root systems that branch extensively and radiate out into the soil from the plant base (Figure 2).
 
In general, taproots tend to be deeper with extensive branching from the primary root, develop woody tissue on older roots, and generally long-lived.  In contrast, fibrous roots tend to be smaller, short-lived, with less branching.  As roots age, they become more important in conducting nutrients and water to the growing points of the plant, both above and belowground.  In all cases, the young and freshly developed root hairs (feeder roots) are the primary zone of water and mineral nutrient uptake.
 
As root systems age, the older roots will die, and new root tissue is formed.  As dead roots are sloughed off, the discarded tissue is attacked by naturally occurring, beneficial soil organisms (bacteria, fungi, protozoa, and worms) the release mineral nutrients and produce soil organic matter.  Turnover of root tissue is an extremely important aspect of plant contributions to soil carbon (C) and organic matter.
We do not see the plant root system on a regular basis and we cannot watch root hair development.  But it is good to be conscious of root system development since all mineral nutrient, water uptake, and structural support is provided through the roots. So, it is good to review and understand root structure and function as we work to manage crop plants for optimum growth and development.

Figure 1.  Basic root tip anatomy.


Figure 2.  Examples of taproot and fibrous root systems.

This study was conducted at the Yuma Valley Agricultural Center. The soil was a silty clay loam (7-56-37 sand-silt-clay, pH 7.2, O.M. 0.7%). Lettuce was seeded, then sprinkler-irrigated to germinate seed on Nov 28, 2023 on double rows 12 in. apart on beds with 42 in. between bed centers.  All other water was supplied by furrow irrigation or rainfall. Treatments were replicated five times in a randomized complete block design. Each replicate plot consisted of 25 ft of bed, which contained two 25 ft rows of lettuce. Plants were thinned Jan 4, 2024  at the 3-4 leaf stage to a 12-inch spacing. Treatment beds were separated by single nontreated beds. Treatments were applied with a tractor-mounted boom sprayer that delivered 50 gal/acre at 100 psi to flat-fan nozzles spaced 12 in apart.

Month	MaxTemp(°F)	Min Temp (°F)	Average Temp (°F)	Rainfall
November	80	51	65	0.08 in
December	71	44	57	0.82 in
January	68	42	54	1.14 in
February	73	47	59	0.50 in

 
Downy mildew (caused by Bremia lactucae) rating was done on variety Eblin, Bobcat, and 180 (partially funded by AILRC grant). Disease was first seen on 1-30-24. Please see attached excel file for chemicals application date. Disease rating was done on February 29^, 2024. Disease severity was determined  by rating 10 plants within each of the five replicate plots per treatment using the following rating system: 0 = no downy mildew present; 0.5 = one to a few very small downy mildew colonies on bottom leaves; 1 = downy mildew present on bottom leaves of plant; 2 = downy mildew present on bottom leaves and lower wrapper leaves; 3 = downy mildew present on bottom leaves and all wrapper leaves; 4 = downy mildew present on bottom leaves, wrapper leaves, and cap leaf; 5 = downy mildew present on entire plant.
The data in the table illustrate the degree of disease control obtained by application of the various treatments in this trial. Most of the treatments exhibited activity against the disease to some extent. Latitude, Amara, Eject, Previcure flex exhibited good control in the variety Eblin (highly susceptible variety). Whereas Cevya, Stargus, Latitude, Amara, Revus, Thrive 4 M, Actigard, Instigo+Carbose+intereact showed activity against the pathogen in variety Bobcat. Please see excel file for the full list of chemicals and their efficacy. The lettuce variety 180 was resistant to the disease and no downy mildew was observed on the particular variety. No phytotoxicity was observed in this field.

 

There are many innovative automated weeding technologies coming out of Europe. One of these is ARA, the high precision, smart spot sprayer being developed by Ecorobotix[1] (Yverdon-les-Bains, Switzerland). Early prototypes were solar powered, autonomous robots that used a spider-like, three-axis delta robot to precisely deliver herbicides to target weeds (Fig. 1). The company has since moved on to a much simpler solution – a fixed boom, tractor pulled implement (Fig. 2). The 19.7’ wide smart sprayer is equipped with 156 individually controlled spray nozzles spaced 1.6” resulting in a spot spray resolution of 5.6 inch² (2.4 x 2.4 inch). The claimed travel speed is 4.5 mph equating to a work rate of 10 ac/hr. The machine uses computer imaging and artificial intelligence for crop/weed differentiation to identify and target weeds. AI weeding models have been developed for a variety of crops including several vegetable crops – onion, lettuce and spinach. In addition to weed control, the smart sprayer can be used to spot apply beneficial products to only the crop plant. A company video showing the device operating in onion crops can be found by clicking here or on the image below.

As I have mentioned before, robotic and automated weeding technologies are advancing at a very rapid pace. If you know of a new technology that would be of interest and appropriate for this newsletter, please feel free to contact me.

Fig. 1. Solar powered autonomous weeding robot developed by Ecorobotix,
Switzerland. The unit is equipped with three-axis delta robot arms to precisely
deliver herbicides to target weeds (Photo credit – Ecorobotix).

Fig 2. Precision weeding machine developed by Ecorobotix, Switzerland. The unit
is equipped with individually controllable spray nozzles mounted on a 19.7’ wide
spray boom to spot spray weeds (Photo credit – Ecorobotix).



Fig. 3. Precision spray boom comprising 156 spray nozzles for spot spraying
weeds. Spot spray resolution is 2.4 x 2.4 inches. (Photo credit – Ecorobotix,
Switzerland).

[1] Reference to a product or company is for specific information only and does not endorse or recommend that product or company to the exclusion of others that may be suitable.

 

Image by: Jim Daily

Hare Barley, Mediterranean, or Wild Barley (Hordeum murinum) has been increasing at the Yuma AZ Valley and the Mesa. This week we have received some samples for ID from our friend PCAs.
It’s a cool season annual grass native to Europe with dense stiff awned spikes. Early in the season before the flower spikes develop, they can be a very good forage but when the spikes emerge can injure the mouths, eyes, nasal passages, ears, and skin of animals.
It is found throughout California up to 3300 feet (1000 m) and inhabits agricultural land, disturbed sites, and unmanaged natural areas³. The seedheads are unbranched, awned, stems and leaves are hairless, and the ligules are membranous. The collar region and auricles can be seen in the image below from the University of CA³.
The Hordeum murinum complex is the most widespread of all the other Hordeum species, and the origin of its distribution of was Central Europe, the Mediterranean area, North Africa, and Western Asia¹.

Collar region of (left to right) hare (wild) barley, wheat, and wild oat.
Photo by Jack Kelly Clark³.

References:

1.   Retrieved from: https://en.wikipedia.org/wiki/Hordeum_murinum
2. https://weeds.nmsu.edu/factsheet.php?weed_id=101
3. https://ipm.ucanr.edu/PMG/WEEDS/hare_barley.html

Area wide Insect Trapping Network   VegIPM Update, Vol. 15, No. 17, Aug 21, 2024
 
Results of pheromone and sticky trap catches can be viewed here.
 
Corn earworm:           
CEW moth counts decreased areawide; about average to previous years.
 
Beet armyworm:         
BAW moth counts are up in south Yuma valley and Dome valley; about average for August

Cabbage looper:           
Cabbage looper numbers are low consistent with previous years and higher temperatures.
 
Diamondback moth:      
DBM moths were not caught in any trap; average for this time of the year.
 
Whitefly:                      
Adult movement continues to decrease, average for this time of the year.
 
Thrips:                          
Thrips adult activity continues to decline, average for August.
 
Aphids:                       
Aphid movement is absent and consistent with what we typically see during the summer.
 
Leafminers:                  
Adult activity declining and average for August.