May 5, 2021Summer Sanitation Is Important as Ever
To contact John Palumbo go to: jpalumbo@ag.Arizona.edu
Pigweeds are some of the most common summer annual broadleaf weeds in the low deserts. Although they are often lumped together, there are 4 different species of pigweed that are common here and more than 10 species that occur as weeds in California and Arizona. Their growth habits and response to herbicides are similar. It is easy to identify them by physical characteristics but one species of pigweed can hybridize with another and become less distinguishable.
Palmer Amaranth (Amaranthus palmeri) is probably the most common pigweed species found in this region. It is very aggressive and fast growing and can become 6 feet tall or higher if uncontrolled. It has one thick stem and several lateral branches. The leaves are lance shaped, hairless and have distinctive white veins on the underside. It has flowering tassels that become stiff and spiny. This species has become resistant to Glyphosate in many parts of the county.
Redroot Pigweed (Amaranthus retroflexus) is probably the second most common pigweed species. It is shorter and the seed heads are smaller, in clusters and have stiff spine-like scales. It has leaf hairs on the margins and the veins are often reddish. The lower stems are often reddish. This species will hybridize with Palmer Amaranth and become less distinguishable.
Tumble Pigweed (Amaranthus albus) is very different from Palmers or Redroot. It grows lower to the ground and has many branches that turn upright. The leaves are much smaller and narrower. The numerous stems are light green rather than red. The seed heads are small, spiny and at the base of the leaves rather than in long terminal spikes. When mature, the branches are sticky, stiff bristles that break off at the ground and tumble with the wind.
Prostrate Pigweed (Amaranthus blitoides) is very similar to Tumble Pigweed but the stems are more prostrate, grow close to the ground and form mats. The stems and leaves are smaller and reddish rather than light green.
Damping off is a common problem in spinach. This season we have observed the occurrence of the disease from Imperial valley, to Yuma and all the way to Wellton.
Symptoms of damping‑off and root rot consist of poor seed germination, preemergence death of seedlings, postemergence death of newly emerged seedlings, stunted plants, yellowed lower leaves, general poor growth, wilting, and eventual collapse and death of older plants. The upper taproot may be girdled by a necrotic lesion, or the tip of the taproot may be necrotic. In severe cases, nearly all roots may be girdled or rotted off. Damping-off is problematic in spinach production areas throughout the world. Severity is influenced by cultivar, soil texture, irrigation, and pathogen populations. Severe damping-off is associated with clay or poorly draining soils with a history of frequent spinach production. While all stages of spinach can be infected by root rot organisms, newly emerging plants and young seedlings are very susceptible.
Symptoms are more prominent in areas with poor drainage. These spinach problems are caused by a complex of pathogenic soil fungi that include one or more of the following: Fusarium oxysporum, Pythium (several species), and Rhizoctonia solani. These fungi are present in most soils and can get aggressive and cause loss when the environment is favorable. However, aboveground symptoms of plants that are overwatered are similar to symptoms of root rot. Excess water can damage roots, causing tan to brown, water‑soaked symptoms on roots even if no pathogen is present.
Plant spinach in well draining soils. Prepare seed beds so that even, rapid germination is enhanced. Carefully manage the irrigation schedule to prevent flooding and saturated soil conditions. Plant seed that is treated with fungicides and fumigate the beds. Preplant application of mefenoxam will only control damping-off caused by Pythium. Avoid planting consecutive spinach crops and practice good crop rotation.
Always remember the disease triangle, the necessity of a susceptible host, the favorable environment, and virulent pathogen. To create unfavorable environment avoid overwatering, do light but frequent irrigation to avoid standing water in the field, schedule watering in the morning or earlier part of the day. Addition of soil amendments to increase microbial activity can be helpful.
Weed escapes are easy to spot in vegetable fields at harvest time. Some growers have these weeds pulled, bagged and removed by hand from the field because they are unsightly and to reduce seedbank loads. This can be a costly operation. An alternative solution might be to use high voltage electricity to kill these weeds. The idea of using electricity to “zap” weeds is not new. Machines for agriculture applications were developed decades ago and commercially available in the late 1970’s. Although the devices worked, they were not widely adopted due in part to the availability of low cost and efficacious herbicides.
Because of environmental concerns, herbicide resistant weed issues and increased organic production, non-chemical, high voltage weed control technology is seeing a resurgence. There are now five companies, three established within the last four years, offering or developing machines for commercial agriculture. Although configurations differ, all machines operate using the same principles. To explain, consider the example of the machine shown in Fig. 1. The unit comprises high voltage electrodes (8-15 kV) positioned above the crop canopy, an electric generator and a soil engaging coulter connected to ground. During operation, when an electrode touches a weed protruding above the canopy, current flows through the plant back to the generator via the ground contacting coulter. Current flow combined with electrical resistance in the plant causes rapid heating and plant fluids to vaporize. This ruptures cell walls and kills the plant. Although there are few recent reports in the literature, prior research on dated machines showed that the technique can provide better than 98% weed control in moderate weed densities (15,000 weeds/acre) at travel speeds of 2 mph (Diprose & Benson, 1984).
Modern approaches that utilize high voltage electricity in combination with smart machines to spot treat weeds are being developed. The idea is to use camera imagery and artificial intelligence to locate weeds and high voltage electricity to kill them. One such machine being developed by the MASCOR Institute1 and the Zasso Group is an autonomous robot equipped with cameras, on-board computers and robotic arms (Fig. 2). As the machine moves through the field, high voltage electrodes mounted on the movable, computer controlled robotic arms zap weeds. Another unit is being developed by Stekettee and RootWave. It is tractor pulled and designed to travel at 3 mph. Stekettee’s machine vision system identifies the weeds and RootWave’s high voltage electric technology shocks the weed with a pulsed 5 kV charge. Power is supplied by a generator connected to the tractor’s PTO. Both systems are in late stages of development with field tests conducted in 2020.
These systems appear promising and if they prove to be effective and economical, may be something to look for in the future.
1Reference to a product or company is for specific information only and does not endorse or recommend that product or company to the exclusion of others that may be suitable.
The Yuma County Leaf Wetness Network remains in place for the 2018/19 vegetable season. Growers and PCAs may access information generated by the network by entering the following internet address: http://126.96.36.199:460
Upon entering the address above, you will be transferred to internet page that provides a series of tabs at the top of the page. Simply click on the tabs to access the information of interest.
Results of pheromone and sticky trap catches can be viewed HERE.
Results of pheromone and sticky trap catches can be viewed HERE.
Corn earworm: CEW moth activity increased a bit in the past 2 weeks but remains well below average for late spring.
Beet armyworm: Moth counts increased slightly, but remain very low consistent with seasonal temperatures, and below average for this point in the season.
Cabbage looper: Significant increase in activity in Dome Valley, Gila Valley and Tacna, but moth counts remain unusually low for this time of year, as they have all season.
Whitefly: No adult movement recorded across all locations and overall low numbers consistent with temperatures.
Thrips: Thrips adult movement beginning to pick up considerably, particularly in Yuma and Dome Valleys. Movement is below average for late March.
Aphids: Seasonal aphid counts down considerably compared with the Feb and Jan. Counts highest in Bard and Gila Valley. Below average movement for this time of year. Majority of species found on traps were green peach aphid.
Leafminers: Adult activity up slightly in some locations, but well below average for late season.