Planning Ahead for Whitefly Management on Fall Produce and Melon Crops
As the spring melon harvest begins to wind down it is important to start thinking about whitefly management in fall produce and melons crops. The first line of defense in avoiding whitefly issues in the fall vegetable plantings is for PCAs and growers to be vigilant in their whitefly management program on cotton. In the Yuma area, cotton is the primary host crop for whiteflies during the summer, although alfalfa and sudangrass may serve as alternate hosts in some areas. However, before whitefly management begins in cotton, it is important that whitefly populations be prevented from building up to large numbers in the spring melons that recently finished harvest, or that will be done in the next week or so. In surveying melon crops for CYSDV this spring, it became readily apparent that a large proportion of the spring melon acreage throughout the area was grown near cotton. In fact, our surveys show that on an area-wide basis almost 75% of the melon acreage this spring were grown either adjacent to, or within a 1/2 mile of, cotton. Although whitefly numbers have been relatively light thus far, increased whitefly numbers have been observed over the past week in cotton coinciding with higher temperatures and area-wide melon harvests. Thus, proper sanitation in spring melons is critical for preventing unnecessary whitefly buildups in cotton. It is highly recommended that melon growers quickly destroy plant residue as soon as possible following harvest. A delay in disking under melon fields following harvest can provide a large source of adult whiteflies that can readily disperse into cotton, especially when they don't need to fly very far. These whiteflies may also move into nearby weeds many of which (e.g., common mallow and silverleaf nightshade) are hosts for the Cucurbit Yellows Stunting Disorder Virus (CYSDV). Another source of whiteflies and CYSDV during July and August can be volunteer melons in fields where spring melons had previously been grown. These plants also potentially extend the host acquisition/transmission period for CYSDV. This may be important too since CYSDV incidence in spring melons (albeit at non-economic levels) was quite evident this year. Our experiences to date suggest that the incidence of CYSDV in fall melons is generally much higher in fall plantings growing in proximity to where melons were produced the previous spring. For more information on sanitation practices see Whitefly Management on Desert Vegetable and Melons.
This study was conducted at the Yuma Valley Agricultural Center. The soil was a silty clay loam (7-56-37 sand-silt-clay, pH 7.2, O.M. 0.7%). Lettuce was seeded, then sprinkler-irrigated to germinate seed on Nov 28, 2023 on double rows 12 in. apart on beds with 42 in. between bed centers. All other water was supplied by furrow irrigation or rainfall. Treatments were replicated five times in a randomized complete block design. Each replicate plot consisted of 25 ft of bed, which contained two 25 ft rows of lettuce. Plants were thinned Jan 4, 2024 at the 3-4 leaf stage to a 12-inch spacing. Treatment beds were separated by single nontreated beds. Treatments were applied with a tractor-mounted boom sprayer that delivered 50 gal/acre at 100 psi to flat-fan nozzles spaced 12 in apart.
Month
MaxTemp(°F)
Min Temp (°F)
Average Temp (°F)
Rainfall
November
80
51
65
0.08 in
December
71
44
57
0.82 in
January
68
42
54
1.14 in
February
73
47
59
0.50 in
Downy mildew (caused by Bremia lactucae) rating was done on variety Eblin, Bobcat, and 180 (partially funded by AILRC grant). Disease was first seen on 1-30-24. Please see attached excel file for chemicals application date. Disease rating was done on February 29, 2024. Disease severity was determined by rating 10 plants within each of the five replicate plots per treatment using the following rating system: 0 = no downy mildew present; 0.5 = one to a few very small downy mildew colonies on bottom leaves; 1 = downy mildew present on bottom leaves of plant; 2 = downy mildew present on bottom leaves and lower wrapper leaves; 3 = downy mildew present on bottom leaves and all wrapper leaves; 4 = downy mildew present on bottom leaves, wrapper leaves, and cap leaf; 5 = downy mildew present on entire plant.
The data in the table illustrate the degree of disease control obtained by application of the various treatments in this trial. Most of the treatments exhibited activity against the disease to some extent. Latitude, Amara, Eject, Previcure flex exhibited good control in the variety Eblin (highly susceptible variety). Whereas Cevya, Stargus, Latitude, Amara, Revus, Thrive 4 M, Actigard, Instigo+Carbose+intereact showed activity against the pathogen in variety Bobcat. Please see excel file for the full list of chemicals and their efficacy. The lettuce variety 180 was resistant to the disease and no downy mildew was observed on the particular variety. No phytotoxicity was observed in this field.
Controlling Disease and Weeds with Band-Steam – Yuma Trials Show Good Promise
In previous articles (Vol. 11 (13), Vol. 11 (20), Vol. 11(24)), I’ve discussed using band-steam to control plant diseases and weeds. Band-steaming is where steam is used to heat narrow strips of soil to temperature levels sufficient to kill soilborne pathogens and weed seed (>140 °F for > 20 minutes). The concept is showing good promise. This past season, three trials were conducted examining the efficacy of using steam for disease and weed control in Yuma, AZ. In the studies, steam was applied in a 4-inch-wide by 2-inch-deep band of soil centered on the seedline using a prototype band-steam applicator (Fig.1). The band-steam applicator is principally comprised of a 35 BHP steam generator mounted on top of an elongated bed shaper. The apparatus applies steam via shank injection and from cone shaped ports on top of the bed shaper.
Trial results were very encouraging as the prototype applicator was able to raise soil temperatures to target levels (140°F for >20 minutes) at viable travels speeds of 0.75 mph. Steam provided better than 80% weed control and significantly lowered hand weeding time by more than 2 hours per acre (Table 1). Results also showed that Fusarium colony forming units (CFU) were reduced from 2,600 in the control to 155 in the 0.75 mph and 53 in the 0.5 mph treatments, respectively (a more than 15-fold reduction). A significant difference in Fusarium wilt of lettuce disease incidence was not found, however disease infection at the field site was low (< 2%) and differences were not expected. At 0.5 mph, fuel costs were calculated to be $238/acre which was considered reasonable and consistent with the values reported by Fennimore et al. (2014).
An unexpected finding was that plants in steam treated plots appeared to be healthier and more vigorous than untreated plots (Fig. 2). This trial is still in progress and it will be interesting to see if this improved early growth translates into increases in crop yield.
In summary, early trial results are showing good promise for use of band-steam as a non-herbicidal method of pest control. We plan on conducting further trials in this multi-year study. If you are interested in evaluating the device on your farm and being part of the study please contact me. We are particularly interested in fields with a known history of Fusarium wilt of lettuce and/or Sclerotinia lettuce drop that will be planted to iceberg or romaine lettuce.
As always, if you are interested in seeing the machine operate or would like more information, please feel free to contact me.
Acknowledgements
This work is supported by Crop Protection and Pest Management grant no. 2017-70006-27273/project accession no. 1014065 from the USDA National Institute of Food and Agriculture, the Arizona Specialty Crop Block Grant Program and the Arizona Iceberg Lettuce Research Council. We greatly appreciate their support. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture.
A special thank you is extended to Mellon Farms for allowing us to conduct this research on their farm.
References
Fennimore, S.A., Martin, F.N., Miller, T.C., Broome, J.C., Dorn, N. and Greene, I. 2014. Evaluation of a mobile steam applicator for soil disinfestation in California strawberry. HortScience 49(12):1542-1549.
Click link below or picture to see the band-steam and co-product applicator in action!
Carryover of Vegetable Herbicides to Wheat Grown in Rotation
Almost all the herbicides used on lettuce, cole crops and melons have restrictions on how soon wheat can be planted in rotation after they have been used. Experience has demonstrated, however, that safe intervals can vary considerably based upon many factors and are almost always much longer than they need to be. The most important factors are rate applied, irrigation practices and tillage. For example, when Kerb used to be banded at 2 to 4 lbs. per acre after planting and incorporated with furrow irrigation, it was common to see treated strips across wheat fields which followed. This is uncommon now that lower rates are Chemigated. We still see some Balan injury at ends of fields or in overlaps especially when sudan is planted. Wheat it not very sensitive to Prefar and carryover injury is uncommon.
To contact John Palumbo go to: jpalumbo@ag.Arizona.edu
