Impact of Bagrada Bug on Desert Cole Crops in 2010
The Bagrada bug, Bagrada hilaris, was a major problem in desert cole crops last fall. Widespread infestations were reported throughout the desert growing area in September and October where stand losses and yield/quality reductions to broccoli, cauliflower, cabbage and other Brassica crops were considered economically significant in some growing areas. In an attempt to document the impact of these outbreaks on desert production, a survey of PCAs from Yuma and Imperial Valley was recently conducted to estimate the severity of Bagrada bug infestations on direct-seeded and transplanted cole crops during 2010. A summary of the survey results can be found at this link: Bagrada Bug Survey 2010. In general, a large percentage (98.6%) of direct-seed cole crop acreage (e.g., broccoli) was treated for Bagrada infestations with insecticides compared to transplanted cole crops (e.g., cauliflower) where 86.6% of the acreage was reported to be treated. Similarly, estimates showed that direct-seeded cole crops sustained greater stand losses and plant injury from Bagrada feeding than transplanted crops. When combined, the average estimated stand loss and plant injury caused by Bagrada bug exceeded 15% and 10 % in direct-seeded and transplanted crops, respectively. PCAs also provided information on insecticides that provided effective control through both chemigations and foliar sprays. In general, they reported that products that have contact activity (i.e., Pyrethroids, OP/Carbamates) appeared to provide the most effective control against Bagrada adults on both direct-seeded and transplanted cole crops. Overall, the results of the PCA survey are consistent with results obtained in research trials conducted at the Yuma Agricultural Center last year.
This study was conducted at the JV farms at Gila Valley. Lettuce variety ‘Guapo’ was seeded, then sprinkler-irrigated to germinate seed on September 19, 2023, on double rows 12 in. apart on beds with 42 in. between bed centers. Rest of the irrigation was supplied by furrow irrigation or rainfall. Treatments were replicated five times in a randomized complete block design. Each replicate plot consisted of 25 ft of bed, which contained two 25 ft rows of lettuce. Plants were thinned on October 9, 2023 at the 3-4 leaf stage to a 12-inch spacing. Treatment beds were separated by single nontreated beds. Treatments were applied by incorporating in soil before seeding or with a tractor-mounted boom sprayer that delivered 50 gal/acre at 100 psi to flat-fan nozzles spaced 12 in apart.
Month
Max
Min
Avg
Rain
September
100
71
86
0.71 in
October
93
61
77
0.00 in
November
80
51
65
0.08 in
December
71
44
57
0.82 in
Fusarium wilt (caused by Fusarium oxysporum f. sp. lactucae ) rating was done in the field by observing the typical symptom of lettuce wilt. Confirmation was done by cutting the cross section of roots. Disease scoring/rating was done on December 6, 2023.
The data in the table illustrate the degree of disease control obtained by application of the various treatments in this trial. The disease pressure was extremely high in 2023, and most treatments showed little or no control against the disease. The treatments that showed some activity were Bexfond, Cevya, Rhyme, and Serifel. Plant vigor was normal and phytotoxicity symptoms were not observed in any treatments in this trial.
Controlling Fusarium Wilt of Lettuce Using Steam Heat – Trial Initiated
Earlier this week, we initiated a trial examining the use of band steam for controlling Fusarium wilt of lettuce. The premise behind this research is to use steam heat to raise soil temperatures to levels sufficient to kill soilborne pathogens. For Fusarium oxysporum f. sp. lactucae, the pathogen which causes Fusarium wilt of lettuce, the required temperature for control is generally taken to be > 140°F for 20 minutes. Soil solarization, where clear plastic is placed over the crop bed during the summer, exploits this concept. The technique raises soil surface temperatures to 150-155˚F, effectively killing the pathogen and reducing disease incidence by 45-98% (Matheron and Porchas, 2010).
In our trials, we are using steam heat to raise soil temperatures. Steam is delivered by a 35 BHP steam generator mounted on a custom designed elongated bed shaper (Fig. 1). Preliminary results were encouraging. The device was able to increase the temperature of the top 3” of soil to over 180°F at a travel speed of 0.5 mph as shown in this video of the machine in action (shown below). These temperatures exceed that of those known to control pathogens responsible for causing Fusarium wilt of lettuce (> 140°F for 20 minutes).
Stay tuned for final trial results and reports on the efficacy of using steam heat to control Fusarium wilt of lettuce.
If you are interested in evaluating the technique on your farm, please contact me. We are seeking additional sites with a known history of Fusarium wilt of lettuce disease incidence to test the efficacy and performance of the device.
References
Matheron, M. E., & Porchas, M. 2010. Evaluation of soil solarization and flooding as management tools for Fusarium wilt of lettuce. Plant Dis. 94:1323-1328.
Acknowledgements
This project is sponsored by USDA-NIFA, the Arizona Specialty Crop Block Grant Program and the Arizona Iceberg Lettuce Research Council. We greatly appreciate their support.
A special thank you is extended to Cory Mellon and Mellon Farms for allowing us to conduct this research on their farm.
Weeds are one of the most visible of all agricultural pests. They can’t move or hide and once established often stick up over the crop. Just one weed in a 10 acre field is annoying to look at. With insects and diseases, the damage is often more visible than the pest. That is not the case with weeds. A moderate weed infestation is approximately 10 weeds per square foot. If a herbicide produces 90% control, that leaves 1 weed per square foot or 43 weeds per acre. Without an untreated check, this can look like the herbicide failed! It is easy to leave an untreated spot in a field and it is well worth doing. Many applicators do so unintentionally because of skips, powerlines and other causes. They help determine crop injury and weed control. Here are some examples of what various levels of control looked like from one of our cole crop trials:
Corn earworm:
CEW moth counts declined considerably over the past 2 weeks across all locations and about average for this time of the season.
Beet armyworm:
Trap counts decreased in most locations, but well below average for late-October. Most activity in Yuma and Gila Valleys.
Cabbage looper:
Cabbage looper trap counts declined in most areas but increased in the N. Yuma Valley. Activity below normal compared to previous years.
Whitefly:
Adults remains active in Dome Valley, Wellton, and Gila Valley, but below average movement for this time of season.
Thrips:
Thrips adult movement increased in most locations in the last 2 weeks, particularly in Dome, Wellton, and Tacna. Activity remains below average for late-October.
Aphids:
Aphid movement increased again sharply in Bard and Yuma and Gila Valleys consistent with N and E winds over the past 2 weeks. Capture about average for this time of year.
Leafminers:
Adult activity increased sharply in the Gila Valley and Wellton but remains below average for this time of season.
Diamondback moth:
Adults remains active in Dome Valley, Wellton, and Gila Valley, but below average movement for this time of season. Traps located adjacent to cauliflower and broccoli transplants had significantly higher counts, particularly in Dome Valley and Gila Valley.