We will be holding our annual Fall Pre-Season Vegetable meeting next week (Aug 16 in Yuma, and Aug 17 in Parker), and this year the focus of the meeting will be on Weather and Pest Management. Paul Brown, Mike Mat heron, Barry Tickes and myself will discuss how our local weather patterns can impact pest activity on desert melon and produce crops. The associations of weather and pest management will be discussed with specific examples we’ve collectively experienced over the past 35 years. For insects, their activity and abundance is closely aligned with weather. For example, there’s an old proverb that reads “crickets are accurate thermometers; they chirp faster when warm and slower when cold”. In fact, according to one website, you can get a rough estimate of the outside temperature by counting the number of chirps in 15 seconds and then adding 40. I’ve not conducted a scientific study to verify this yet but crickets definitely chirp more frequently during the summer. Seriously though, the reason for this is that temperature is the driving force behind insect development, growth and behavior. Unlike many animals, insects are poikilothermic (“cold-blooded”); that is, they are unable to regulate their body temperature and their internal temperature varies along with that of the ambient environmental temperature. Consequently, insect pests such as whiteflies, bagrada bugs, beet armyworms, cabbage loopers, diamondback moths, leafminers and yes, crickets are more active and develop rapidly when temperatures average 85-90°F; in contrast, they are less active and develop much slower under cool, winter conditions. That is one of the primary reasons these insect pests can be so abundant on fall produce crops. Behavioral activities such as flight, movement, reproduction, feeding and oviposition are similarly influenced by seasonal temperatures. Under extreme hot (> 120°F) or cold temperatures (<32°F), insect growth and behavior is greatly restricted, and can be lethal. Consequently, temperature and other weather factor such as rainfall, humidity, sunlight and wind play a major role in determining insect activity and abundance on local desert crops; but they can also suppress insect abundance under extreme conditions. For a more detailed explanation on the impact of weather on insects visit Weather Can Have Major Impact on Insects and if you have time, join us next week for what will undoubtedly be an interesting meeting, weather permitting..
In response to the recent outbreaks of Diamondback moth (DBM) , Plutella xylostella in Yuma, we have established a pheromone trap network designed to monitor the activity and movement of adult populations of DBM. PCAs have had difficulty controlling DBM in cabbage, broccoli and cauliflower since October. Traps have been placed in Roll, Wellton, Dome Valley, Gila Valley and Yuma Valley in locations where cole crops are presently being grown or in areas where infestations were known to occur this fall.
This study was conducted at the Yuma Valley Agricultural Center. The soil was a silty clay loam (7-56-37 sand-silt-clay, pH 7.2, O.M. 0.7%). Variety: Deluxe (HMX2595) was seeded, then sprinkler-irrigated to germinate seed on March 20, 2024on 84 inches between bed centers. All other water was supplied by furrow irrigation or rainfall. Treatments were replicated five times in a randomized complete block design. Each replicate plot consisted of 25 ft of bed. Treatment beds were separated by single nontreated beds. Treatments were applied with a tractor-mounted boom sprayer that delivered 50 gal/acre at 100 psi to flat-fan nozzles spaced 12 in apart.
Spray treatments were done on 05-21-2024, 05-31-2024, 06-07-2024 and 06-14-24. Powdery mildew was first seen on 06-05-24. Please see excel file for additional details.
Disease severity of powdery mildew (caused by Sphaerotheca fuliginea and S. fusca) severity was determined 6-17-2024 by rating 10 plants within each of the four replicate plots per treatment using the following rating system: 0 = no powdery mildew present; 1 = one to two mildew colonies on leaves ;2 = powdery mildew present on one quarter of leaves; 3 = powdery mildew present on half of the leaves; 4 = powdery mildew present on more than half of leaf surface area ; 5 = powdery mildew present on entire leaf. These ratings were transformed to percentage of leaves infected values before being statistically analyzed.
The data in the table illustrate the degree of disease control obtained by application of the various treatments in this trial. Most treatments significantly reduced the final severity of powdery mildew compared to nontreated plants. Quintec, Merivon, Tesaris, Luna Sensation, and V6M-5-14 V gave the best disease control. Phytotoxicity symptoms were not noted for any treatments in this trial.
Controlling Fusarium Wilt of Lettuce Using Steam Heat – Trial Initiated
Earlier this week, we initiated a trial examining the use of band steam for controlling Fusarium wilt of lettuce. The premise behind this research is to use steam heat to raise soil temperatures to levels sufficient to kill soilborne pathogens. For Fusarium oxysporum f. sp. lactucae, the pathogen which causes Fusarium wilt of lettuce, the required temperature for control is generally taken to be > 140°F for 20 minutes. Soil solarization, where clear plastic is placed over the crop bed during the summer, exploits this concept. The technique raises soil surface temperatures to 150-155˚F, effectively killing the pathogen and reducing disease incidence by 45-98% (Matheron and Porchas, 2010).
In our trials, we are using steam heat to raise soil temperatures. Steam is delivered by a 35 BHP steam generator mounted on a custom designed elongated bed shaper (Fig. 1). Preliminary results were encouraging. The device was able to increase the temperature of the top 3” of soil to over 180°F at a travel speed of 0.5 mph as shown in this video of the machine in action (shown below). These temperatures exceed that of those known to control pathogens responsible for causing Fusarium wilt of lettuce (> 140°F for 20 minutes).
Stay tuned for final trial results and reports on the efficacy of using steam heat to control Fusarium wilt of lettuce.
If you are interested in evaluating the technique on your farm, please contact me. We are seeking additional sites with a known history of Fusarium wilt of lettuce disease incidence to test the efficacy and performance of the device.
References
Matheron, M. E., & Porchas, M. 2010. Evaluation of soil solarization and flooding as management tools for Fusarium wilt of lettuce. Plant Dis. 94:1323-1328.
Acknowledgements
This project is sponsored by USDA-NIFA, the Arizona Specialty Crop Block Grant Program and the Arizona Iceberg Lettuce Research Council. We greatly appreciate their support.
A special thank you is extended to Cory Mellon and Mellon Farms for allowing us to conduct this research on their farm.
Weeds are one of the most visible of all agricultural pests. They can’t move or hide and once established often stick up over the crop. Just one weed in a 10 acre field is annoying to look at. With insects and diseases, the damage is often more visible than the pest. That is not the case with weeds. A moderate weed infestation is approximately 10 weeds per square foot. If a herbicide produces 90% control, that leaves 1 weed per square foot or 43 weeds per acre. Without an untreated check, this can look like the herbicide failed! It is easy to leave an untreated spot in a field and it is well worth doing. Many applicators do so unintentionally because of skips, powerlines and other causes. They help determine crop injury and weed control. Here are some examples of what various levels of control looked like from one of our cole crop trials:
In response to the recent outbreaks of Diamondback moth (DBM) , Plutella xylostella in Yuma, we have established a pheromone trap network designed to monitor the activity and movement of adult populations of DBM. PCAs have had difficulty controlling DBM in cabbage, broccoli and cauliflower since October. Traps have been placed in Roll, Wellton, Dome Valley, Gila Valley and Yuma Valley in locations where cole crops are presently being grown or in areas where infestations were known to occur this fall.
To contact John Palumbo go to: jpalumbo@ag.Arizona.edu
