With the changing weather patterns (wind actively blowing out of the north and west), PCAs can anticipate an increase in winged (alate) aphids showing up on desert produce crops. Based on my observations over the past two decades, this is an annual occurrence with our key aphid pests on produce. Aphids that typically infest leafy vegetables do not over-summer in the desert. Rather, winged adults migrate into our cropping system from mountainous regions of California via wind currents during November/December. Once the aphids reach our desert valleys, they typically move from crop to crop until they find a suitable host to feed and colonize on. But don’t panic just because you suddenly find a few winged aphids on the plant. It is not uncommon to find winged aphids on lettuce or broccoli that do not colonize on the crop. An example of these would be cabbage aphid which will colonize and infest cole crops but not lettuce, spinach or celery. Other examples would include aphids that colonize small grains (i.e., corn leaf aphid) or alfalfa (i.e., blue alfalfa aphid). Because these aphid species will not colonize produce crops, it is important to be able to distinguish them from the aphids that do colonize and require management to prevent problems at harvest (i.e., green peach aphid, foxglove aphid, lettuce aphid, cabbage aphid). Proper aphid ID can also influence your choice of insecticide, but more on that in a later update. As mentioned in the last update, PCAs have been finding small colonies of cowpea aphids showing up on frame leaves in lettuce. That is a common occurrence every fall. Not to worry, experience has shown us that although small cowpea aphid colonies may be found on lettuce, the populations generally stay low on the plant on the frame leaves and rarely increase to levels causing contamination issues. But you never know. So keep an eye for these guys, as our El Nino weather this year may be more conducive to their development than normal. Local research has shown that aphids tend to be more abundant at harvest in lettuce in years with higher winter rainfall than average (see Impact of Lettuce Planting Date on Aphid Contamination). Also, don’t forget that proper aphid identification is important; it can save a PCA time and money, and prevent unnecessary insecticide applications. If you find an unusual aphid in your produce, don’t hesitate to drop it by the Ag Center and we’ll get it identified for you. But if you want to be fast and accurate you might use the attached publication Aphid Identification in Desert Produce Crops that may assist you in identifying winged and wingless (apterous) aphids important in leafy vegetables and cole crops.

This study was conducted at the Yuma Valley Agricultural Center. The soil was a silty clay loam (7-56-37 sand-silt-clay, pH 7.2, O.M. 0.7%). Lettuce was seeded, then sprinkler-irrigated to germinate seed on Nov 28, 2023 on double rows 12 in. apart on beds with 42 in. between bed centers.  All other water was supplied by furrow irrigation or rainfall. Treatments were replicated five times in a randomized complete block design. Each replicate plot consisted of 25 ft of bed, which contained two 25 ft rows of lettuce. Plants were thinned Jan 4, 2024  at the 3-4 leaf stage to a 12-inch spacing. Treatment beds were separated by single nontreated beds. Treatments were applied with a tractor-mounted boom sprayer that delivered 50 gal/acre at 100 psi to flat-fan nozzles spaced 12 in apart.

Month	MaxTemp(°F)	Min Temp (°F)	Average Temp (°F)	Rainfall
November	80	51	65	0.08 in
December	71	44	57	0.82 in
January	68	42	54	1.14 in
February	73	47	59	0.50 in

 
Downy mildew (caused by Bremia lactucae) rating was done on variety Eblin, Bobcat, and 180 (partially funded by AILRC grant). Disease was first seen on 1-30-24. Please see attached excel file for chemicals application date. Disease rating was done on February 29^, 2024. Disease severity was determined  by rating 10 plants within each of the five replicate plots per treatment using the following rating system: 0 = no downy mildew present; 0.5 = one to a few very small downy mildew colonies on bottom leaves; 1 = downy mildew present on bottom leaves of plant; 2 = downy mildew present on bottom leaves and lower wrapper leaves; 3 = downy mildew present on bottom leaves and all wrapper leaves; 4 = downy mildew present on bottom leaves, wrapper leaves, and cap leaf; 5 = downy mildew present on entire plant.
The data in the table illustrate the degree of disease control obtained by application of the various treatments in this trial. Most of the treatments exhibited activity against the disease to some extent. Latitude, Amara, Eject, Previcure flex exhibited good control in the variety Eblin (highly susceptible variety). Whereas Cevya, Stargus, Latitude, Amara, Revus, Thrive 4 M, Actigard, Instigo+Carbose+intereact showed activity against the pathogen in variety Bobcat. Please see excel file for the full list of chemicals and their efficacy. The lettuce variety 180 was resistant to the disease and no downy mildew was observed on the particular variety. No phytotoxicity was observed in this field.

Earlier this week, we initiated a trial examining the use of band steam for controlling Fusarium wilt of lettuce. The premise behind this research is to use steam heat to raise soil temperatures to levels sufficient to kill soilborne pathogens. For Fusarium oxysporum f. sp. lactucae, the pathogen which causes Fusarium wilt of lettuce, the required temperature for control is generally taken to be > 140°F for 20 minutes. Soil solarization, where clear plastic is placed over the crop bed during the summer, exploits this concept. The technique raises soil surface temperatures to 150-155˚F, effectively killing the pathogen and reducing disease incidence by 45-98% (Matheron and Porchas, 2010).

In our trials, we are using steam heat to raise soil temperatures. Steam is delivered by a 35 BHP steam generator mounted on a custom designed elongated bed shaper (Fig. 1). Preliminary results were encouraging. The device was able to increase the temperature of the top 3” of soil to over 180°F at a travel speed of 0.5 mph as shown in this video of the machine in action (shown below). These temperatures exceed that of those known to control pathogens responsible for causing Fusarium wilt of lettuce (> 140°F for 20 minutes).

Stay tuned for final trial results and reports on the efficacy of using steam heat to control Fusarium wilt of lettuce.

If you are interested in evaluating the technique on your farm, please contact me. We are seeking additional sites with a known history of Fusarium wilt of lettuce disease incidence to test the efficacy and performance of the device.

References
Matheron, M. E., & Porchas, M. 2010. Evaluation of soil solarization and flooding as management tools for Fusarium wilt of lettuce. Plant Dis. 94:1323-1328.

Acknowledgements
This project is sponsored by USDA-NIFA, the Arizona Specialty Crop Block Grant Program and the Arizona Iceberg Lettuce Research Council.  We greatly appreciate their support.

A special thank you is extended to Cory Mellon and Mellon Farms for allowing us to conduct this research on their farm.

Weeds are one of the most visible of all agricultural pests. They can’t move or hide and once established often stick up over the crop. Just one weed in a 10 acre field is annoying to look at. With insects and diseases, the damage is often more visible than the pest. That is not the case with weeds. A moderate weed infestation is approximately 10 weeds per square foot. If a herbicide produces 90% control, that leaves 1 weed per square foot or 43 weeds per acre. Without an untreated check, this can look like the herbicide failed!  It is easy to leave an untreated spot in a field and it is well worth doing. Many applicators do so unintentionally because of skips, powerlines and other causes. They help determine crop injury and weed control. Here are some examples of what various levels of control looked like from one of our cole crop trials:

Results of pheromone and sticky trap catches can be viewed here.

Corn earworm: CEW moth counts down in most traps over the last week; about average for early October.

Beet armyworm: Trap counts increased in several areas last week, and about average for early October.

Cabbage looper: Cabbage looper trap counts increased in most locations, but still below average for this time of the season.

Diamondback moth: Adult activity spiked 2 weeks ago, particularly in the Yuma and Dome Valleys, but down over the past week. Average for this time of season.

Whitefly: Adult movement increasing Tacna consistent with melon harvests; overall about average for early October.

Thrips: Thrips adult movement peaked 2 weeks ago but down ovr the past week, overall activity above average.

Aphids: Winged aphids beginning to show up the north Yuma and Gila Valleys; below average for October.

Leafminers: Adult activity increased significantly last week in several locations, above average for this time of season.