It’s that time of the year again. Desert growers have begun planting fall melon crops, transplanting cabbage and will be direct seeding leafy vegetables in just a few weeks. Soon to follow is a number of important insect pest issues. As crops begin to emerge, PCAs will begin to encounter insects that have the potential to cause serious economic losses to seedling crops during stand establishment. These include flea beetles, crickets (sometimes grasshoppers), darkling and rove beetles, and saltmarsh caterpillars. These insects all have chewing mouthparts and most are capable of consuming large amounts of leaf tissue in a short time. Seedling crops at the cotyledon stage are most susceptible to these pests, where feeding by large numbers can devour much of the cotyledons or outright kill the small plants. If left uncontrolled, larger seedling plants (2-4 leaf stage) can sustain significant feeding damage on the terminal growing points or newly emerged leaves. Not only can this feeding stunt plant growth, but it can result in lack of uniformity and maturity at harvest. Host sources of flea beetle, cricket and "woolly worm" infestations include numerous summer crops (e.g., sudan grass, cotton and alfalfa) and a large host of weeds (e.g., purslane). Experience indicates that melon fields planted adjacent to these crops/weedy areas are at a high risk from these seedling pest, and particularly flea beetles. As summer crops are harvested or terminated during the next several weeks, these seedling pests typically move to the next available host crop; lettuce, cole crops and melons. Fortunately, there are many registered insecticide alternatives available that can be applied via sprinkler chemigation (i.e., pyrethroids) or foliar sprays (i.e., Lannate, neonicotinoids) that can cost-effectively minimize their abundance and damage to emerging produce and melon crops. For more information on insect pests of leafy vegetables and melons at stand establishment go to the document Pests at Stand Establishment 2014.

This study was conducted at the Yuma Valley Agricultural Center. The soil was a silty clay loam (7-56-37 sand-silt-clay, pH 7.2, O.M. 0.7%). Spinach ‘Revere’ was seeded, then sprinkler-irrigated to germinate seed Jan 18, 2024 on beds with 84 in. between bed centers and containing 30 lines of seed per bed.  All irrigation water was supplied by sprinkler irrigation.  Treatments were replicated four times in a randomized complete block design.  Replicate plots consisted of 15 ft lengths of bed separated by 3 ft lengths of nontreated bed.  Treatments were applied with a CO₂backpack sprayer that delivered 50 gal/acre at 40 psi to flat-fan nozzles. 
 

Month	Max	Min	Average	Rainfall
January	68	42	54	1.14 in
February	73	47	59	0.50 in
March	77	50	63	0.31 in

 
Downy mildew (caused by Peronospora farinosa f. sp. spinaciae) was first observed in plots on Feb 19  and final reading was taken on February 26, 2024. Spray date for each treatments are listed in excel file with the results.   Disease severity was recorded by determining the percentage of infected leaves present within three 1-ft² areas within each of the four replicate plots per treatment.  The number of spinach leaves in a 1-ft² area of bed was approximately 144. 

The data (found in the accompanying Excel file) illustrate the degree of disease reduction obtained by applications of the various tested fungicides. Products that  provided effective control against the disease include Orondis ultra, Thrive 4 M, Fungout, Cevya, Eject and Zampro. No phytotoxicity was observed in any of the treatments in this trial.

Earlier this week, we initiated a trial examining the use of band steam for controlling Fusarium wilt of lettuce. The premise behind this research is to use steam heat to raise soil temperatures to levels sufficient to kill soilborne pathogens. For Fusarium oxysporum f. sp. lactucae, the pathogen which causes Fusarium wilt of lettuce, the required temperature for control is generally taken to be > 140°F for 20 minutes. Soil solarization, where clear plastic is placed over the crop bed during the summer, exploits this concept. The technique raises soil surface temperatures to 150-155˚F, effectively killing the pathogen and reducing disease incidence by 45-98% (Matheron and Porchas, 2010).

In our trials, we are using steam heat to raise soil temperatures. Steam is delivered by a 35 BHP steam generator mounted on a custom designed elongated bed shaper (Fig. 1). Preliminary results were encouraging. The device was able to increase the temperature of the top 3” of soil to over 180°F at a travel speed of 0.5 mph as shown in this video of the machine in action (shown below). These temperatures exceed that of those known to control pathogens responsible for causing Fusarium wilt of lettuce (> 140°F for 20 minutes).

Stay tuned for final trial results and reports on the efficacy of using steam heat to control Fusarium wilt of lettuce.

If you are interested in evaluating the technique on your farm, please contact me. We are seeking additional sites with a known history of Fusarium wilt of lettuce disease incidence to test the efficacy and performance of the device.

References
Matheron, M. E., & Porchas, M. 2010. Evaluation of soil solarization and flooding as management tools for Fusarium wilt of lettuce. Plant Dis. 94:1323-1328.

Acknowledgements
This project is sponsored by USDA-NIFA, the Arizona Specialty Crop Block Grant Program and the Arizona Iceberg Lettuce Research Council.  We greatly appreciate their support.

A special thank you is extended to Cory Mellon and Mellon Farms for allowing us to conduct this research on their farm.

Weeds are one of the most visible of all agricultural pests. They can’t move or hide and once established often stick up over the crop. Just one weed in a 10 acre field is annoying to look at. With insects and diseases, the damage is often more visible than the pest. That is not the case with weeds. A moderate weed infestation is approximately 10 weeds per square foot. If a herbicide produces 90% control, that leaves 1 weed per square foot or 43 weeds per acre. Without an untreated check, this can look like the herbicide failed!  It is easy to leave an untreated spot in a field and it is well worth doing. Many applicators do so unintentionally because of skips, powerlines and other causes. They help determine crop injury and weed control. Here are some examples of what various levels of control looked like from one of our cole crop trials:

Results of pheromone and sticky trap catches can be viewed here.

Corn earworm: CEW moth counts down in most traps over the last week; about average for early October.

Beet armyworm: Trap counts increased in several areas last week, and about average for early October.

Cabbage looper: Cabbage looper trap counts increased in most locations, but still below average for this time of the season.

Diamondback moth: Adult activity spiked 2 weeks ago, particularly in the Yuma and Dome Valleys, but down over the past week. Average for this time of season.

Whitefly: Adult movement increasing Tacna consistent with melon harvests; overall about average for early October.

Thrips: Thrips adult movement peaked 2 weeks ago but down ovr the past week, overall activity above average.

Aphids: Winged aphids beginning to show up the north Yuma and Gila Valleys; below average for October.

Leafminers: Adult activity increased significantly last week in several locations, above average for this time of season.