Impact of Bagrada Bug on Desert Cole Crops from 2010-2013
We recently conducted our annual bagrada bug survey of growers and PCAs to estimate the impact of this new pest on desert cole crops. The bagrada bug, Bagrada hilaris, first occurred on desert cole crops at damaging levels in the fall on 2010, and since that initial outbreak it is clear that the invasive stinkbug has become an established pest of desert cole crops. In 2013, widespread infestations were reported throughout the desert growing area from September to well into November, comparable to the infestations growers experienced in the previous three years. Stand losses and yield/quality reductions to broccoli, cauliflower, cabbage and other Brassica crops were considered economically significant in most growing areas, and were reported at levels comparable to 2010. Insecticide usage to control this pest remains high, and consists mainly of pyrethroid chemigations and foliar sprays. In an attempt to document these impacts, we have surveyed produce growers and PCAs from Yuma, Imperial Valley and central Arizona on an annual basis since 2010 to estimate the severity of Bagrada bug infestations on direct-seeded and transplanted cole crops, and the intensity of chemical management. A summary of the 2014 survey results can be found in the following report: Impact of Bagrada Bug on Desert Cole Crops. Based on PCA estimates, bagrada bug infestations have been present on greater than 85% of the direct seeded and transplanted cole crop acreage over the past 4 seasons. In direct seeded crops, a greater % of the acreage was treated for bagrada adults than were infested. This is not surprising given the preventative nature of controlling bagrada infestations in order to reduce stand losses and plant injury. On average, about 80% of the acreage was chemigated 1.6 times, and about 88% of the reported acres were sprayed an average of 2.4 times in direct seeded-crops. When the number of chemigations and foliar sprays are combined over all three years, almost 4 insecticides applications were made to control this pest. Damage from bagrada bug infestations at stand establishment in both direct-seeded and transplanted crops has decreased by more than 50% from 2010 to 2012, but increased in 2013. PCAs also provided information on insecticides that provided effective control through both chemigations and foliar sprays. In general, they reported that products that have contact activity (i.e., Pyrethroids, OP/Carbamates) appeared to provide the most effective control against bagrada adults on both direct-seeded and transplanted cole crops. Overall, the results of the PCA survey are consistent with results obtained in research trials conducted at the Yuma Agricultural Center over the past three years.
This study was conducted at the Yuma Valley Agricultural Center. The soil was a silty clay loam (7-56-37 sand-silt-clay, pH 7.2, O.M. 0.7%). Lettuce was seeded, then sprinkler-irrigated to germinate seed on Nov 28, 2023 on double rows 12 in. apart on beds with 42 in. between bed centers. All other water was supplied by furrow irrigation or rainfall. Treatments were replicated five times in a randomized complete block design. Each replicate plot consisted of 25 ft of bed, which contained two 25 ft rows of lettuce. Plants were thinned Jan 4, 2024 at the 3-4 leaf stage to a 12-inch spacing. Treatment beds were separated by single nontreated beds. Treatments were applied with a tractor-mounted boom sprayer that delivered 50 gal/acre at 100 psi to flat-fan nozzles spaced 12 in apart.
Month
MaxTemp(°F)
Min Temp (°F)
Average Temp (°F)
Rainfall
November
80
51
65
0.08 in
December
71
44
57
0.82 in
January
68
42
54
1.14 in
February
73
47
59
0.50 in
Downy mildew (caused by Bremia lactucae) rating was done on variety Eblin, Bobcat, and 180 (partially funded by AILRC grant). Disease was first seen on 1-30-24. Please see attached excel file for chemicals application date. Disease rating was done on February 29, 2024. Disease severity was determined by rating 10 plants within each of the five replicate plots per treatment using the following rating system: 0 = no downy mildew present; 0.5 = one to a few very small downy mildew colonies on bottom leaves; 1 = downy mildew present on bottom leaves of plant; 2 = downy mildew present on bottom leaves and lower wrapper leaves; 3 = downy mildew present on bottom leaves and all wrapper leaves; 4 = downy mildew present on bottom leaves, wrapper leaves, and cap leaf; 5 = downy mildew present on entire plant.
The data in the table illustrate the degree of disease control obtained by application of the various treatments in this trial. Most of the treatments exhibited activity against the disease to some extent. Latitude, Amara, Eject, Previcure flex exhibited good control in the variety Eblin (highly susceptible variety). Whereas Cevya, Stargus, Latitude, Amara, Revus, Thrive 4 M, Actigard, Instigo+Carbose+intereact showed activity against the pathogen in variety Bobcat. Please see excel file for the full list of chemicals and their efficacy. The lettuce variety 180 was resistant to the disease and no downy mildew was observed on the particular variety. No phytotoxicity was observed in this field.
Controlling Fusarium Wilt of Lettuce Using Steam Heat – Trial Initiated
Earlier this week, we initiated a trial examining the use of band steam for controlling Fusarium wilt of lettuce. The premise behind this research is to use steam heat to raise soil temperatures to levels sufficient to kill soilborne pathogens. For Fusarium oxysporum f. sp. lactucae, the pathogen which causes Fusarium wilt of lettuce, the required temperature for control is generally taken to be > 140°F for 20 minutes. Soil solarization, where clear plastic is placed over the crop bed during the summer, exploits this concept. The technique raises soil surface temperatures to 150-155˚F, effectively killing the pathogen and reducing disease incidence by 45-98% (Matheron and Porchas, 2010).
In our trials, we are using steam heat to raise soil temperatures. Steam is delivered by a 35 BHP steam generator mounted on a custom designed elongated bed shaper (Fig. 1). Preliminary results were encouraging. The device was able to increase the temperature of the top 3” of soil to over 180°F at a travel speed of 0.5 mph as shown in this video of the machine in action (shown below). These temperatures exceed that of those known to control pathogens responsible for causing Fusarium wilt of lettuce (> 140°F for 20 minutes).
Stay tuned for final trial results and reports on the efficacy of using steam heat to control Fusarium wilt of lettuce.
If you are interested in evaluating the technique on your farm, please contact me. We are seeking additional sites with a known history of Fusarium wilt of lettuce disease incidence to test the efficacy and performance of the device.
References
Matheron, M. E., & Porchas, M. 2010. Evaluation of soil solarization and flooding as management tools for Fusarium wilt of lettuce. Plant Dis. 94:1323-1328.
Acknowledgements
This project is sponsored by USDA-NIFA, the Arizona Specialty Crop Block Grant Program and the Arizona Iceberg Lettuce Research Council. We greatly appreciate their support.
A special thank you is extended to Cory Mellon and Mellon Farms for allowing us to conduct this research on their farm.
Weeds are one of the most visible of all agricultural pests. They can’t move or hide and once established often stick up over the crop. Just one weed in a 10 acre field is annoying to look at. With insects and diseases, the damage is often more visible than the pest. That is not the case with weeds. A moderate weed infestation is approximately 10 weeds per square foot. If a herbicide produces 90% control, that leaves 1 weed per square foot or 43 weeds per acre. Without an untreated check, this can look like the herbicide failed! It is easy to leave an untreated spot in a field and it is well worth doing. Many applicators do so unintentionally because of skips, powerlines and other causes. They help determine crop injury and weed control. Here are some examples of what various levels of control looked like from one of our cole crop trials: