May 5, 2021Summer Sanitation Is Important as Ever
To contact John Palumbo go to: jpalumbo@ag.Arizona.edu
Malva (malva parviflora) is one of the oldest and most pervasive weeds that that we deal with here. It is also known as little mallow or cheeseweed and is in the same family as cotton, okra and hibiscus. It is often classified as a winter annual but survives all year in this region. It has a deep taproot and can grow in compacted clay or sand and in freezing conditions and high temperatures It provides a refuge for insects and diseases that can damage several crops.
Malva is easy to identify both as a seedling and mature plant. The seedlings are distinctively heart shaped and the mature plant is broad and palm shaped. It is very vegetative and can grow to 6 ft.
The deep tap root of this weed makes it difficult to cut out after it is established. Its response to herbicides id somewhat unusual. It is very sensitive to contact herbicides that do not move into the plant. These include Goal, Sharpen Gramoxone , Rely,Aim and others. However, it is not sensitive to systemic herbicides like 2,4-D and Glyphosate. It reproduces from seed and can be controlled preemergence with many of the same preemergence herbicides used in cotton like Prowl or Treflan. The seed pods are wheel shaped which is where the name cheeseweed comes from. Each seed pod contains 10 to 12 seeds
With the start of melon season, you will also start seeing seedling diseases on melon. Bacterial fruit blotch (BFB) of melon is a common disease in melon seedlings that can stay in the crop until fruits/seeds are formed. You will be seeing more of this disease in greenhouse transplants.
Bacterial fruit blotch (BFB) of watermelon is caused by the bacterium Acidovorax avenae subsp. Citrulli. The bacteria produceslarge olive green to brown water-soaked lesions on fruit, making them unmarketable.
Symptoms of BFB on seedlings begin with water-soaked areas on the lower surface of the cotyledons and inconspicuous lesions on leaves. BFB lesions will become necrotic often with yellow halos. Lesions are frequently delimited by veins. Infected seedlings collapse and die.
Greenhouse conditions are usually favorable for dispersal and establishment of pathogen. Thus, good greenhouse practices and sanitation is extremely important. Clean transplant trays must be used (disinfect trays if they will be reused) and new soil. Destroy any volunteer seedlings and keep the area in and around the greenhouse weed free. Avoid overhead watering if at all possible, or water in the middle of the day so that the plants dry thoroughly before evening. The bacterium can spread on mist and aerosols. Relative humidity should be kept low through proper watering and good air circulation in the greenhouse. Separate different seedlots, to reduce lot-to-lot spread. Monitor these isolated seedlings daily and destroy trays where symptoms develop. The remaining trays should be sprayed with a labeled bactericide and the applications continued until the plants are transplanted to the field.
The pathogen can be seedborne, so growers should only use seed that has been tested for the presence of the pathogen by a reputable testing facility. Management of BFB includes a combination of preventing the introduction of the pathogen, sanitation to eliminate any inoculum present, and the use of bactericides if the disease appears. There are no commercially available watermelon cultivars that are resistant to bacterial fruit blotch, but there is some variation in susceptibility among cultivars.
Mark C. Siemens
Vol. 12, Issue 9, Published 5/5/2021
Automated thinning machines have been commercially available since 2012. These machines identify crop plants and intermittently deliver an herbicidal spray or dose of liquid fertilizer to thin the stand to the desired plant spacing. Some growers have converted older machines to spot apply pesticides to crop plants rather than thin lettuce. Spot spraying just the crop plant makes sense – it reduces applied chemical amount by about 1/3rd as compared to band spraying and by roughly 90% as compared to broadcast. I have heard reports of improved efficacy with this technique, perhaps due to better coverage, however this potential benefit has not been validated in formal trials.
A drawback with automated thinning machines is their high cost. Retail prices for machines are approximately $25,000 per seed line, or about $200,000 for a 4-row, 2-line machine. Another option might be to use automated systems designed for spot spraying weeds. These devices have been commercially available since the mid 90’s and function similarly to automated thinning machines in that they use optical sensors to detect plants and solenoid activated spray assemblies to intermittingly spray unwanted plants (Fig. 1). The cost of these devices is quite reasonable – about $3,000 per unit, or about $24,000 for a 4-row, 2-line machine.
Automated spot sprayers are typically used in agriculture to control weeds in fallow fields (Fig. 2), but could easily be adapted to apply pesticides or even fertilizer to vegetable crops. Spot applying foliar fertilizers to vegetable crops is an interesting concept and is being investigated in California with lettuce.
Another potential use of spot sprayers is to control herbicide resistant weeds. The device can be positioned between crop rows to spot spray a non-selective herbicide to target weeds. Placing the sprayer in a hooded enclosure prevents unwanted drift onto crop plants. We are conducting trials using this technique in cotton this season (Fig. 3). We are also looking for collaborators interested in trying the device as a pesticide and/or fertilizer spot applicator in vegetable crops for this upcoming season. If you are interested collaborating or would like to see a demo of the device, please feel free to reach out to me.
The Yuma County Leaf Wetness Network remains in place for the 2018/19 vegetable season. Growers and PCAs may access information generated by the network by entering the following internet address: http://188.8.131.52:460
Upon entering the address above, you will be transferred to internet page that provides a series of tabs at the top of the page. Simply click on the tabs to access the information of interest.
Results of pheromone and sticky trap catches can be viewed HERE.
Results of pheromone and sticky trap catches can be viewed HERE.
Corn earworm: CEW moth activity increased a bit in the past 2 weeks but remains well below average for late spring.
Beet armyworm: Moth counts increased slightly, but remain very low consistent with seasonal temperatures, and below average for this point in the season.
Cabbage looper: Significant increase in activity in Dome Valley, Gila Valley and Tacna, but moth counts remain unusually low for this time of year, as they have all season.
Whitefly: No adult movement recorded across all locations and overall low numbers consistent with temperatures.
Thrips: Thrips adult movement beginning to pick up considerably, particularly in Yuma and Dome Valleys. Movement is below average for late March.
Aphids: Seasonal aphid counts down considerably compared with the Feb and Jan. Counts highest in Bard and Gila Valley. Below average movement for this time of year. Majority of species found on traps were green peach aphid.
Leafminers: Adult activity up slightly in some locations, but well below average for late season.